🚫 PRESERVATIVE-FREE: We formulated our sauce to be shelf stable without the use of preservatives. We also don’t add any water to our sauce.
🥶 COLD-FILLED: To stay true to the original recipe, we cold-fill our sauce—which eliminates any need for additives, preservatives, or flavorings. Our crave-worthy flavor comes naturally from delicious, clean ingredients.
🔥 HOT & SPICY FLAVOR: Our Hot & Spicy Japanese Barbecue Sauce has attitude. We gave our family recipe a kick of sweet heat with red jalapeno, and our crave-worthy flavor always comes from simple, clean ingredients.
🐙 THE ORIGINAL JAPANESE BARBECUE SAUCE FLAVOR: It’s teriyaki-ish. Umami-full. Rich, bold and so authentic, it should be notarized. It’s a deeply savory-sweet recipe of soy, mirin, ginger, garlic and green onion.
❤️ THE QUALITY OF OUR COMPONENTS IS IMPORTANT: Non-GMO Soy Sauce (made from Water, Soybeans, Wheat, and Salt), Cane Sugar, Mirin (composed of Water, Rice, Koji Seed, and Sea Salt), Tomato Paste, Organic Ginger, Green Onion, Organic Rice Vinegar, Organic Garlic, Sea Salt, and Organic Toasted Sesame Oil. Contains Wheat and Soy.
🍋 YUZU CITRUS FLAVOR: Savory-sweet soy, meet citrus tang. Our Yuzu Citrus sauce features Yuzu, a Japanese citrus fruit that tastes like if a grapefruit, a lemon and an orange had a baby. It’s bright, tart and incredibly refreshing.
📦 SMALL BATCH: Every time we make Bachan’s Japanese Barbecue Sauce it is produced in small batches, so that you only get the freshest of the fresh! Every batch is tasted at the kettle and approved by the Bachan’s Fam before it goes out.